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Lodge Legacy Series - Bacon & Egg Griddle

Breakfast fun starts here.

Personalize the most important meal of the day with Lodge Cast Iron’s new Bacon & Egg Griddle.
 

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Lodge makes cookware the right way.

Creating heirloom-quality cast iron cookware in Tennessee since 1896.

 

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Lodge casserole in cast iron pan
Lodge Advantage

Experience the Lodge Cast Iron advantage.

Versatile cooking

Fry bacon on the stovetop. Bake a cookie in the oven. Sear steaks on the grill. Cook fish over a campfire. All in the same cast iron skillet.

Excellent heat retention

It's easy to get that perfect char on chicken or that coveted, flaky crust on your strawberry pie.

Easy-release finish

Food easily slides off the naturally nonstick cooking surface for cast iron.

Simple cleanup

Caring for cast iron is easy. Simply wash, hand dry, and oil after every use.

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The Lodge essentials that your kitchen deserves.

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Tandoori Roast Chicken
steak mac and cheese
Grill Pan
The Skillet

Cook anything from everyday basics to culinary works of art in our classic cast iron skillets.

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The Enameled Dutch Oven

Make hearty soups and stews or slow-cook tender meats in our versatile enameled Dutch ovens.

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The Grill Pan

Sear tantalizing grill marks on juicy steaks with our cast iron grill pans.

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Lodge Recipes

Make a Lodge moment today.

Delicious recipes the whole family will love.