Seasoned Cast Iron
Our American-made cast iron cookware is both versatile and durable. It's the perfect kitchen tool for beginners, home cooks, and chefs alike.
Enameled Cast Iron
We combined the superior heat retention of cast iron with the beauty of enamel to create a versatile, show-stopping kitchen workhorse. Marinate, serve, and refrigerate all with the same cookware.
Our 100% Seasoned Carbon Steel can really take the heat. Made in the USA and foundry-seasoned, it is lighter weight and boasts a naturally nonstick finish.
Molded from natural clay, our elegant stoneware pieces are fired at high temperatures and glazed with vibrant colors, for a lifetime of baking and stylish serving.
Take care of it, and it'll take care of you. From trivets and handle holders to scrub brushes and seasoning spray, our indoor and outdoor accessories help you care for your cookware.
After more than 120 years of cooking, we've compiled a vast assortment of everything from tried-and-true classics to elevated dishes. Start simple or get fancy. It's all here.
Cast Iron cookware doesn't have to only be functional; it can be beautiful, too. Our collections showcase intricate designs and special features, making them perfect for entertaining and collecting.
Experience the Lodge Cast Iron advantage.
Fry bacon on the stovetop. Bake a cookie in the oven. Sear steaks on the grill. Cook fish over a campfire. All in the same cast iron skillet.
Excellent heat retention
It's easy to get that perfect char on chicken or that coveted, flaky crust on your strawberry pie.
Food easily slides off the naturally nonstick cooking surface for cast iron.
Caring for cast iron is easy. Simply wash, hand dry, and oil after every use.
Cook anything from everyday basics to culinary works of art in our classic cast iron skillets.View Skillets
Make hearty soups and stews or slow-cook tender meats in our versatile enameled Dutch ovens.View Dutch Ovens
Sear tantalizing grill marks on juicy steaks with our cast iron grill pans.View Grill Pans